Norwegian Sanbakkels Recipe

Free Recipe Norwegian Sanbakkels

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Norwegian Sanbakkels Recipe

1 Egg
1 c Sugar
1 c Butter
1/2 c Almonds; ground
2-1/2 c Flour

Norwegian Sanbakkels Preparation

Beat butter, add sugar, butter, almonds and mix well. Add flour. Mix thoroughly and press in sanbakkel tins or roll very thin, cut with cookie cutter. Bake in oven 10 to 15 minutes. Note: No temperature given. Assume a 375 F. oven. Source: Margil Johansen, Parma Grange, Cuyahoga County, OH From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Norwegian Sanbakkels?

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