Free Recipe Not-Your-Regular Brisket
Recipe Type: B Recipes
Recipe Preparation: cook
Cooking Ingredients for Not-Your-Regular Brisket Recipe
4 lb Beef brisket; trimmed
1/2 c Water
1/4 c Soy sauce
1/4 ts Black pepper
1/4 c Chopped onion
1 Green bell pepper; sliced
1/2 c Raisins
2 tb Brown sugar
1 20 oz. can unsweetened apple
-slices; drained
Not-Your-Regular Brisket Preparation
Place brisket in a large pot or Dutch oven. Add water, soy sauce, and pepper; cover and simmer for 2- 1/2 to 3 hours. Add onion, green bell pepper, raisins, brown sugar, and apple slices; simmer for 30 to 40 minutes more. Remove brisket and slice. Serve, covered with pan juices. NOTE: You can substitute a couple of sliced fresh apples for the canned. You can also add a touch of hot pepper sauce or garlic to heat up the recipe. Recipe by: Mr. Food Cooks Like Mama Posted to JEWISH-FOOD digest by Linda Shapiro on Oct 28, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 6
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