Nut and Bolts Recipe

Free Recipe Nut and Bolts

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Nut and Bolts Recipe

1 lb Unsalted deluxe mixed nuts
1 lb Unsalted cashews
1 pk Shreddies small box
1 pk Cheerios small box
8 oz Pretzel sticks
2 c Peanut oil or 1 cup
Butter and 1 cup peanut oil
2 tb Worchestshire sauce
1 tb Garlic
1 tb Seasoned salt
1 ts Celery salt

Nut and Bolts Preparation

In a turkey size roasting pan combine the first five ingredients. Mix remaining ingredients together and pour over mixture in pan. Bake at 200 degrees Farenheight for 2 hrs. Stir frequently approx every 1/2 hr. Pack into jars or freezer bags and this can be frozen. This can be cut in half Submitted By RICH BOSSARD <RBOSSARD@NEWTON.TEXEL.COM> On FRI, 12 MAY 1995 153840 -0400 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 50

How Do You Cook Nut and Bolts?

If you know a better Nut and Bolts Recipe please comment below.