Free Recipe Nut Butter Pie
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Nut Butter Pie Recipe
12 oz Chocolate wafer crumbs
1/4 c Sugar
1/4 c Butter; melted
1/2 ga Vanilla ice cream; softened
2 c Creamy peanut butter
1 c Clover honey
1 c Cashews; chopped, toasted
2 c Chocolate fudge sauce; heate
2 c Whipped cream
Nut Butter Pie Preparation
From: Gerald Edgerton <jerrye@wizard.com> Date: Thu, 23 May 1996 13:35:21 -0700 Preheat oven to 350F. LIghtly grease 9 inch springform pan. Blend chocolate crumbs, sugar and melted butter in medium bowl. Press onto botto and up sides of prepared pan. Bake 5 minutes. Cool. Mix ice cream, peanut butter, honey, and cashews in large bowl. Spoon into prepared crust. Freeze at least 2 days. Place pie in shallow pan of hot water 10 seconds. Remove pie from pan. To each serving with sauce and whipped cream. Posted to Master Cook Recipes List, Digest #95
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Nut Butter Pie?
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