Free Recipe Nutmeg Muffins
Recipe Type: M Recipes
Recipe Preparation: bake
Cooking Ingredients for Nutmeg Muffins Recipe
12 Regular or 36 miniature
-muffins
2 c All-purpose flour
3 tb Granulated sugar
1 tb Baking powder
1/2 ts Freshly grated nutmeg, or
3/4 To 1 teaspoon ground nutmeg
1/4 ts Salt
2 lg Eggs
1 c Milk
1/4 c (1/2 stick) butter, melted
Nutmeg Muffins Preparation
Heat oven to 375 F. Grease muffin cups, or use foil or paper baking cups. Thoroughly mix flour, sugar, baking powder, nutmeg, and salt in a large bowl. Break eggs into another bowl. Whisk in milk and butter until well blended. Pour over dry ingredients and fold in with a rubber spatula, just until dry ingredients are moistened. Scoop batter into muffin cups. Bake 15 to 20 minutes, or until lightly browned and springy to the touch in the center. Turn out onto a rack. Source: Muffins By Elizabeth Alston From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Nutmeg Muffins?
If you know a better Nutmeg Muffins Recipe please comment below.