Nutmeg Sauced Apples Recipe

Free Recipe Nutmeg Sauced Apples

Recipe Type: S Recipes

Recipe Preparation: bake

Cooking Ingredients for Nutmeg Sauced Apples Recipe

6 md Tart Baking Apples, peeled
-cored and halved
1/3 c Water
4 ts Sugar
4 ts All-Purpose Flour
1/2 ts Ground Nutmeg
1-1/2 c Light Cream

Nutmeg Sauced Apples Preparation

Place apples in a 13 x 9 x 2 baking dish, add water. Bake covered at 350 degrees for 30 to 40 minutes or until tender. Remove from the oven and keep warm. In a small saucepan, combine sugar, flour, and nutmeg. Stir in cream. Cook and stir over medium heat until thickened and bubbly. Remove from heat. Serve warm over apples. Yield: 6 Servings. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Nutmeg Sauced Apples?

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