Nutty Chocolate Mint Fudge #2 Recipe

Free Recipe Nutty Chocolate Mint Fudge #2

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Nutty Chocolate Mint Fudge #2 Recipe

7 oz Marshmallow Cream; (1 Jar)
1-1/2 c Sugar
2/3 c Evaporated Milk
1/4 c Butter
1/4 ts Salt
1-1/2 c Mint-Chocolate Chips
1/2 c Chopped Nuts
1 ts Vanilla Extract

Nutty Chocolate Mint Fudge #2 Preparation

In heavy gauge saucepan, combine marshmallow cream, sugar, evaporated milk, butter and salt. Bring to a FULL ROLLING BOIL over medium heat, stirring constantly. Remove from heat. Add Mint-Chocolate chips; stir until chips are melted and mixture is smooth. Add nuts and vanilla extract. Pour into foil-lined 8-inch square pan. Chill until firm, about 2 hours. Cut into 1-inch squares. Date: Thu, 13 Jun 1996 22:44:36 -0500 (CDT) From: Mr. & Mrs. Pro & crew <D.Pro@coretech.com> MM-Recipes Digest V3 #165 From the MealMaster recipe list.

Cooking Temperature:

Recipe Serves: 12

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