Free Recipe Nutty Fettucine
Recipe Type: P Recipes
Recipe Preparation: stir
Cooking Ingredients for Nutty Fettucine Recipe
2 c Walnuts
1/2 c Pine nuts; toasted
2 Cloves garlic
1 tb Water
1-1/2 c Ricotta cheese
1 tb Parsley; minced
1 ts Marjoram
1 c Olive oil
Salt and pepper
1 lb Fettucine; cooked and
-drained
1/2 c Butter
1 c Parmesan cheese; grated
Nutty Fettucine Preparation
In a blender or food processor blend walnuts, pine nuts, garlic an water until smooth. Transfer to a large mixing bowl. Add the ricotta cheese, parsley and marjoram. Stir in the olive oil, and add salt and pepper to taste. Transfer mixture to a large skillet and heat slowly and completely. When sauce is hot, add the fettucine and toss. Add the butter and stir to combine and melt. Sprinkle with Parmesan cheese, and serve immediately. Volume 01 Number 495 by James and Susan Kirkland <kirkland@gj.net> on Jan 11, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Nutty Fettucine?
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