Free Recipe Oahu Plantain Bake
Recipe Type: E Recipes
Recipe Preparation: boil
Cooking Ingredients for Oahu Plantain Bake Recipe
2 Plantains – semi-ripe
1 tb Honey
1 tb Margarine
1/8 ts Ground cinnamon
1/8 ts Ground nutmeg
1 c Sour cream
Oahu Plantain Bake Preparation
* Select large plantains that are almost ripe, but not completely; they should not be mushy. In a saucepan, bring 2 cups water to a boil. Add 1/4 teaspoon salt. Immediately add the plantains which have been washed, cut into 4 pieces each, unpeeled. Cook until tip of sharp knife will pierce skin easily, about 7-9 minutes. Transfer to colander to drain and let cool briefly. Peel plantains and place into blender. Add margarine, honey, cinnamon and nutmeg. Puree coarsely, not completely smooth. Divide among 4 serving dishes, top with sour cream and sprinkle with more fresh ground nutmeg if desired. This recipe can be doubled. Recipe By : Jo Anne Merrill
Cooking Temperature:
Recipe Serves: 4
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