Free Recipe Oat Bran Raisin Cookies
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Oat Bran Raisin Cookies Recipe
3/4 c Vegetable oil
1 c Brown sugar; firmly packed
1/2 c Sugar
2 Eggs
2 ts Vanilla extract
1-1/2 c Rolled oats
1-1/2 c Oat bran
1 c Flour
1/2 ts Salt
1/2 ts Baking soda
1 c Raisins; OR semisweet
-chocolate chips
1/2 c Chopped walnuts; OR chopped
-pecans
Oat Bran Raisin Cookies Preparation
1. Beat together oil, sugar, eggs and vanilla. Add oats, oat bran, flour, salt and baking soda. Stir to mix well. 2. Add raisins [or chocolate chips] and nuts, and blend evenly. 3. Drop by tablespoonfuls onto an ungreased cookie sheet. 4. Bake for 12 to 15 minutes at 350 F (180 C); the cookies should not brown very much. Remove to a wire rack to cool. Makes 4 dozen cookies. NOTES : If spicy cookies are desired, add 1 teaspoon (5 mL) cinnamon, 1/2 teaspoon cloves, and 1/2 teaspoon allspice to dry ingredients. Make sure the vegetable oil is fresh and mild. [I would use a newly opened bottle of canola oil.] Formatted in MasterCook 4 by Ellen Pickett <ellen@qnetix.ca> January 1999. Recipe by: The Best of Pantry (Harrowsmith), p. 189 Posted to EAT-LF Digest by Ellen Pickett <ellen@qnetix.ca> on Jul 7, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 48
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