Oatmeal Cake and Frosting 2 Recipe

Free Recipe Oatmeal Cake and Frosting 2

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Oatmeal Cake and Frosting 2 Recipe

1 c Oatmeal
1/2 ts Salt
2 ea Eggs
1 c Sugar
1 1/2 c Boiling water
1 1/3 c Flour
1 1/2 ts Cinnamon
6 tb Butter
1/2 c Shortening
1/3 c Cream or evaporated milk
1 ts Soda
1 c Coconut & nuts (optional)
1-3/4 c Brown sugar

Oatmeal Cake and Frosting 2 Preparation

Frosting: Mix 3/4 c brown sugar, butter, cream and coconut. Spread over cake after baking and broil until bubbling. Cake: Mix and set aside oatmeal and boiling water. Mix remaining ingredients and add to oatmeal. Bake in 9 X 13 pan at 350 degrees for 30 to 35 minutes. Mrs James Olfson

Cooking Temperature:

Recipe Serves: 1

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