Off-The-Shelf Lunch Foods Recipe

Free Recipe Off-The-Shelf Lunch Foods

Recipe Type: L Recipes

Recipe Preparation: cook

Cooking Ingredients for Off-The-Shelf Lunch Foods Recipe

See Directions

Off-The-Shelf Lunch Foods Preparation

Drink mixes, pre-sweetened with vitamin C. Milkshake and Malt mixes. Instant soup Hard cheeses; parmesan, dry monterey jack, well aged chedar. Jerky, salami and other dry sausages Dried meats Canned meats and seafood Crackers, small and hard Cookies, candy Dried fruits Nuts and seeds Peanut and other nut butters Recipe By : Backpacker”s Cookbook by Margaret Cross and Jean Fiske

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Off-The-Shelf Lunch Foods?

If you know a better Off-The-Shelf Lunch Foods Recipe please comment below.