Free Recipe Oklahoma Cornmeal Rolls
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Oklahoma Cornmeal Rolls Recipe
1-1/2 c All-purpose flour
3/4 c Cornmeal
1 tb Baking powder
1/4 ts Baking soda
1 ts Sugar
1 ts Salt
2 tb Shortening
1 Egg, beaten
1 c Buttermilk
Oklahoma Cornmeal Rolls Preparation
Shift together dry ingredients. Cut in shortening until mixture resembles coarse meal. Add egg and buttermilk, stirring just until dry ingredients are moistened. Turn dough out onto a lightly floured surface; knead lightly 3 or 4 times. Roll dough to 1/4 inch thickness; cut into 2 1/2 inch circles. Make a crease across each circle, and fold one half over. Gently press edges to seal. Place on a greased baking sheet. Bake at 450 degrees for 15 minutes or until lightly browned. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 18
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