Free Recipe Okra (Bhindi)

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Okra (Bhindi) Recipe

1 lb Okra
2 sm Onions
2 sm Tomatoes
1/4 ts Turmeric
To taste salt
Red pepper
Oil for frying

Okra (Bhindi) Preparation

1. Wash the okra and dry thoroughly. 2. Cut off the heads and cut into small circles. 3. Chop the onions and tomatoes separately. 4. Deep fry the okra until very brown. 5. Remove from heat and set aside. Pour out some oil. 6. Add turmeric to hot oil. Add the onions and fry till golden brown. 7. Add the fried okra, salt, pepper, and tomatoes. 8. Cover and bake at 250 degrees for 15 minutes. Recipe By : Somesh Rao From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Okra (Bhindi)?

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