Free Recipe Barley Casserole #1
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Barley Casserole #1 Recipe
4 tb Butter
2 md Onions; chopped
1/2 lb Mushrooms; sliced
1-1/2 c Pearl barley
3 c Chicken broth
1/4 ts Salt
1/4 ts Pepper
Fresh parsley; chopped
Barley Casserole #1 Preparation
1. Preheat oven to 350 degrees. 2. Melt butter in a large casserole. Saute onions 2 minutes over medium heat. 3. Add mushrooms and saute 5-7 minutes more. Add barley. Cook until lightly browned. 4. Add 2 cups of broth, salt and pepper, bring to a boil. Cover, reduce heat, and bake 45 minutes. 5. Add remaining 1cup of broth. Return to oven and bake 30 minutes more. 6. Garnish with chopped parsley. Per Serving: 225 calories, 6.7 Grams Fibre, 8.8 grams Protein, 28.2% CFF >From the Recipe Files of RecipeLu <recipelu@recipelu.com> Posted to MC-Recipe Digest on Mar 08, 1998
Cooking Temperature:
Recipe Serves: 8
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