Old Fashioned Pound Cake Recipe

Free Recipe Old Fashioned Pound Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Old Fashioned Pound Cake Recipe

1-1/2 c Butter or margarine, soften
3 c Sugar
1 tb Vanilla
1 ts Lemon extract
1 tb Fresh lemon juice
1 ts Grated lemon rind
6 Eggs
3 c All purpose flour
1 ts Baking powder
1/4 ts Salt
1/2 c Evaporated milk

Old Fashioned Pound Cake Preparation

Heat oven to 325F. Grease and flour 10-in tube pan. Beat butter in large mixing bowl until light and fluffy. Add sugar 1/3 cup at a time, creaming well after each addition. Stir in vanilla, lemon extract, huice and rind. Add eggs, one at a time, blending well after each addition. Sift together flour, baking powder and salt; add to creamed mixture alternately with milk. Stir thoroughly after each addition. Pour into prepared pan. Bake until wooden pick inserted in center comes out clean. 70-80 minutes. Cool 20 minutes; remove from pan. Posted to MM-Recipes Digest by John Weber <hdbrer@ibm.net> on Mar 21, 98

Cooking Temperature:

Recipe Serves: 10

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