Free Recipe Old-Fashioned Macaroni Salad
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Old-Fashioned Macaroni Salad Recipe
8 oz Elbow macaroni
1/4 c Black olives; sliced
1/4 c Celery; thinly sliced
1/4 c Red bell pepper; finely
-chopped*
1/4 c Onion; chopped
1 tb Fresh dill; minced*
1/2 c Fat-free mayonnaise
1/4 c Fat-free sour cream
1/8 ts Ground black pepper
Salt; to taste
Old-Fashioned Macaroni Salad Preparation
* shredded carrot may be substituted for the red bell pepper; chives for the dill. If using dried herbs, use 1/3 as much. Cook the macaroni al dente according to package directions. Drain, rinse with cool water, and drain again. Place the macaroni in a large bowl. Add the olives, celery, peppers or carrots, onion and chives or dill, and toss to mix. Combine the mayonnaise, sour cream, mustard, pepper, and salt (if using) in a small bowl and whisk together to mix well. Pour the dressing over the macaroni mixture and toss to mix well. Cover and chill for several hours before serving. Recipe by: Woodruff, Sandra. Brand name Fat-Fighter”s Cook Book Posted to MC-Recipe Digest V1 #726 by hurlbert@concentric.net <hurlbert@concentric.net> on Aug 8, 1997
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Old-Fashioned Macaroni Salad?
If you know a better Old-Fashioned Macaroni Salad Recipe please comment below.