Free Recipe Old-Mexico Style Shrimp
Recipe Type: Free Recipes
Recipe Preparation: broil
Cooking Ingredients for Old-Mexico Style Shrimp Recipe
18 oz Frozen; uncooked, shrimp
-thawed, peeled, deveined,
2 Cloves garlic; minced
1 tb Vegetable oil
1/2 c Salsa
1/4 c Chopped fresh cilantro
1-1/2 c (6 oz.) sargento® 4 cheese
-mexican; recipe blend
Old-Mexico Style Shrimp Preparation
1. In 10-inch skillet over medium-high heat, cook shrimp and garlic in oil 4 minutes or until shrimp are opaque. Stir in salsa; remove from heat. Stir in cilantro; divide among 4 ovenproof ramekins, individual souffle or shell-shaped dishes, 3 to 4 inches in diameter. 2. Sprinkle cheese evenly over shrimp mixture. Broil 4 to 5 inches from heat source 2 to 3 minutes or until cheese is bubbly and golden brown. 4 main dish or 8 appetizer servings. *Note: 1-1/2 pounds uncooked shrimp in shell yields about 18 ounces peeled, deveined shrimp. Recipe by: Sargento® Posted to brand-name-recipes by Barbra<barbra@pipeline.com> on Feb 17, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Old-Mexico Style Shrimp?
If you know a better Old-Mexico Style Shrimp Recipe please comment below.