Old-Time Popcorn Balls Recipe

Free Recipe Old-Time Popcorn Balls

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Old-Time Popcorn Balls Recipe

20 c Popcorn (1 cup unpopped)
2 c Sugar
1 c Water
1/2 c Light corn syrup
1 ts Vinegar
1/2 ts Salt
1 ts Vanilla

Old-Time Popcorn Balls Preparation

Preheat oven to 300. Remove all unpopped kernels from popped corn. Put popcorn in a large roasting pan; keep warm in oven. Butter the sides of a 2-quart saucepan. In it combine sugar, water, corn syrup, vinegar, and salt. Cook to 270 deg (soft-crack stage), stirring frequently (mixture should boil gently over entire surface). Remove from heat; stir in vanilla. Slowly pour mixture over hot popcorn. Stir just until mixed. Butter hands; using a buttered cup, sccop up popcorn mixture. Shape with buttered hands into 2-1/2 to 3-inch balls. From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 13

How Do You Cook Old-Time Popcorn Balls?

If you know a better Old-Time Popcorn Balls Recipe please comment below.