Free Recipe Olive Garden Shrimp Primavera
Recipe Type: F Recipes
Recipe Preparation: boil
Cooking Ingredients for Olive Garden Shrimp Primavera Recipe
-WALDINE VAN GEFFEN
-VGHC42A–
SAUCE
1/3 oz Butter or margarine
1 oz Pk Knorr Romaglio Pasta –
Sauce Mix (or simila
28 oz Canned tomatoes – crushed
2 tb Lemon juice
1/4 ts Red chili pepper – crushed
1/2 ts Dried basil
1/4 ts Dried marjoram
1/2 ts Black pepper
VEGETABLES
2 tb Butter
1/2 lb Mushrooms – halved
1 c Green peppers – 1 squares
1 c Red peppers – 1 squares
1/2 c Yellow onion – 1 squares
1 lb Linguini – cooked
1 lb Medium shrimp, cooked –
Peeled and deveined
Olive Garden Shrimp Primavera Preparation
Melt butter in 3-qt pan over medium heat. Add remaining sauce ingredients. Stir well and simmer for 10 minutes. In a large saute pan, melt 2 tb butter. Saute veggies about 3 minutes until crisp-tender. Ad to the sauce and simmer 5 more minutes. When pasta is almost done, stir shrimp into sauce to heat through. Do not boil. Spoon Shrimp Primavera sauce over hot linguini. Sprinkle with Parmesan. Source: The Olive Garden. Recipe By : From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
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