Free Recipe Omelets 2
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Omelets 2 Recipe
5 lg Eggs
Salt; to taste
Freshly-ground black pepper;
-to taste
1 tb Unsalted butter
=== OPTIONAL FILLINGS ===
Sauteed mushrooms
Cheese; such as cheddar,
-blue, goat cheese
Diced peppers
Croutons
Diced red onion
Omelets 2 Preparation
In a bowl whisk together eggs and salt and pepper to taste. In skillet heat 1/2 tablespoon butter over moderately-high heat until foam subsides. Pour in half of eggs, tilting skillet to spread evenly over bottom. Cook omelet 1 minute, or until almost set, stirring top layer with back of a fork and shaking skillet, letting any uncooked egg run underneath. Sprinkle half of omelet with any desired toppings and cook 1 minute more, or until set. Fold omelet over filling and transfer to a plate. Keep omelet warm while making another omelet with remaining butter, eggs and optional toppings in same manner. This recipe yields 2 servings. Recipe Source: COOKING LIVE with Sara Moulton From the TV FOOD NETWORK – (Show # CL-9089 broadcast 03-19-1998) Downloaded from their Web-Site – Formatted for MasterCook by Joe Comiskey, aka MR MAD – jpmd44a@prodigy.com ~or- MAD-SQUAD@prodigy.net 10-01-1998 Recipe by: Sara Moulton Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 2
How Do You Cook Omelets 2?
If you know a better Omelets 2 Recipe please comment below.