Barmbrack Recipe

Free Recipe Barmbrack

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Barmbrack Recipe

375 g Mixed fruit
1 Egg
1 c Warm black tea
1 c Brown sugar; firmly packed
2 c S.r. flour

Barmbrack Preparation

From: ynnuf@yetti.amigans.gen.nz (Doreen Randal) Date: Tue, 23 Nov 93 16:27:19 PST Place mixed fruit in the warm tea with the sugar, stir until dissolved. Let cool. Add the well beaten egg to the cooled mixture, then fold in the sifted flour, mix well. Place mixture into greased and lined 9 x5 loaf tin. Bake in mod./slow oven approx. 2 hrs. or until cooked when tested. Serve sliced buttered or plain. REC.FOOD.RECIPES ARCHIVES /MISC From rec.food.cooking archives.

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Barmbrack?

If you know a better Barmbrack Recipe please comment below.