Free Recipe Times-Picayune Chocolate Zucchini Cake
Recipe Type: C Recipes
Recipe Preparation:
Cooking Ingredients for Times-Picayune Chocolate Zucchini Cake Recipe
1/2 c Butter
1-3/4 c Sugar
2-1/2 c Flour
4 tb Cocoa
1 ts Baking soda
1/2 ts Baking powder
1/2 ts Cinnamon
1/2 ts Salt
2 Eggs
1/2 c Sour milk; (a tsp of vinegar
; added to milk)
1/2 c Oil
1 ts Vanilla
2 c Grated zucchini
Chocolate chips
Whipped cream
Times-Picayune Chocolate Zucchini Cake Preparation
Preheat oven to 325 degrees. Grease a 9×13 inch pan. Combine butter, sugar, flour, cocoa, soda, baking powder, cinnamon, salt, eggs, milk, oil, vanilla, and zucchini. Pour into pan. Top with chocolate chips. Serve with whipped cream. From the Times-Picayune (Ellen) Recipe by: Marni Tuttle <tuttle@ug.cs.dal.ca> Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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