Tiny Turkey Knaidlach Recipe

Free Recipe Tiny Turkey Knaidlach

Recipe Type: H Recipes

Recipe Preparation: boil

Cooking Ingredients for Tiny Turkey Knaidlach Recipe

8 oz Ground turkey
1/4 c Fresh chopped parsley
1/3 c Matzo meal
1 Egg,lightly beaten
1/8 ts Ground nutmeg
1/2 ts Sal;t
1/8 ts Pepper

Tiny Turkey Knaidlach Preparation

Combine turkey, parsley, matzo meal, egg, nutmeg, salt and pepper. Chill 2 hours or overnight. Roll into small balls 1 in diameter. Drop gently into pot of boiling water. Cover and cook for 5 to 7 minutes or until cooked in center. Chill and reheat when needed. Makes 20 to 24 balls. To reheat: Cover with foil and place in a 350 deg.oven From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 20

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