Free Recipe Tiramisu Thane
Recipe Type: I Recipes
Recipe Preparation: cook
Cooking Ingredients for Tiramisu Thane Recipe
4 Whole eggs
4 tb Caster (very fine) sugar
26 oz Mascarpone cheese
1 Wine glass Marsala wine or
-medium sherry
24 fl Strong, sweetened coffee
1 Wine glass Scotch whisky or
-brandy
2 pk Sponge fingers
Unsweetened cocoa powder
3-1/2 oz Good dark chocolate
Tiramisu Thane Preparation
Beat the eggs and the sugar with a whisk until pale and frothy. Beat in the mascarpone a spoonful at a time, then beat in the Marsala. Place the coffee and whisky or brandy in a shallow dish. Briefly dip the biscuits into the coffee mixture, then lay them in your chosen dish or tin. Trim the biscuits to fill the gaps. Once the layer is even, spread half the mascarpone mixture. Sift over a coating of cocoa powder and then repeat. Chill for at least 6 hours, then serve topped with grated dark chocolate. Posted to EAT-L Digest 28 Jul 96 Date: Mon, 29 Jul 1996 09:39:06 EDT From: erika metzieder <100627.3022@COMPUSERVE.COM> NOTES : The recipe comes from Alastair Little”s cookery school, La Cacciata, perched on a hillside overlooking the city of Orvieto. Tel. 011 44 181 675 9034.
Cooking Temperature:
Recipe Serves: 1
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