Free Recipe Toasted Coconut Pie

Recipe Type: P Recipes

Recipe Preparation: bake

Cooking Ingredients for Toasted Coconut Pie Recipe

6 Eggs; beaten
1 c Sugar
1/2 Stick butter or margarine
1 c Milk
1 c Evaporated milk
1/2 ts Salt
1 ts Vanilla
Nutmeg
1 Baked pie shell

Toasted Coconut Pie Preparation

Combine first 5 ingredients & beat. Heat until butter melts. Add salt, vanilla & nutmeg. Pour into pie crust & sprinkle with nutmeg. Bake at 400 for 5 minutes; turn oven up to 425 and bake 10 minutes more. MRS. W.W. CAERY From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Toasted Coconut Pie?

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