Free Recipe Toasted Ham Canapes
Recipe Type: A Recipes
Recipe Preparation: broil
Cooking Ingredients for Toasted Ham Canapes Recipe
1 c Chopped cooked ham
1/2 c Shredded american cheese
3 tb Mayonnaise
2 tb Butter; melted
1 tb Prepared mustard
1 ts Cream-style horseradish
25 Toast; (2-inch) rounds
25 Pickle slices
Toasted Ham Canapes Preparation
Combine ham, cheese, mayonnaise, butter, mustard and horseradish. Spread on toast rounds. Top each with pickle slice. Broil until hot Notes: This cookbook was acquired at a junk sale. It captured my interest because of the annotated comments beside the recipes. The original owner had made comments or just check marks beside certain recipes. I will include these as I scan. Recipe by: The Pillsbury Family Cookbook (1963) Posted to MC-Recipe Digest V1 #931 by Eugene Johnston <ejohnston@mailexcite.com> on Nov 29, 1997
Cooking Temperature:
Recipe Serves: 1
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