Toasted Nut Cookies 2 Recipe

Free Recipe Toasted Nut Cookies 2

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Toasted Nut Cookies 2 Recipe

1 Egg
1/2 c Brown sugar
3 tb Unsalted butter
1 ts Vanilla
1/3 c Flour
1/4 c Hazelnuts
1/4 c Pecans

Toasted Nut Cookies 2 Preparation

Preheat oven to 400. Mix egg in food processor. Add sugar, butter & vanilla. Process together a few sec. Add flour. Blend well. Add hazelnuts & pecans. Process until nuts are coarsely chopped. Drop batter by teaspoonfuls onto buttered baking sheet. (dont crowd!) Batter will spread. Bake 3-4 minutes until crispy. Great with ice cream!! Approximately 8-10 minutes. Per serving: 1165 Calories; 61g Fat (46% calories from fat); 13g Protein; 146g Carbohydrate; 279mg Cholesterol; 103mg Sodium By Patty <designwest@ameritech.net> on Nov 9, 1998. Recipe by: FOOD IN A FLASH SHOW #FF2010 Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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