Free Recipe Toasted Sesame Sauce
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Toasted Sesame Sauce Recipe
1 c Sesame seeds; toasted,hulled
-ground
1 c Tahini
2 c -Water; or milk substitute
2 tb Arrowroot powder; or other
-thickener
1 tb White onion; chopped
-up to 2 Tbsp
1 Vegetable bouillon cube
1 tb Tamari soy sauce
2 ts Lemon rind; grated
-up to 3 tsp
Sea salt; to taste
Cayenne pepper; to taste
Toasted Sesame Sauce Preparation
Spread the sesame seeds about 1/8 thick on a flat baking pan or dish and bake for 12-18 minutes at 300F. Stir once or twice and remove from oven when lightly browned and toasted. Blend the toasted seeds, 1/4 cup at a time in the blender until ground fine. Place the seeds and all remaining ingredients in the blender and liquefy. Heat in a saucepan on medium-low heat, stirring frequently, until thickened and hot throughout. Serve on vegetables, grain, burgers, casseroles or pasta. Keeps 6-8 days refrigerated. MAKES: 3 1/2 CUPS SOURCE: _Vegan Delights_ by Jeanne Marie Martin posted by Anne MacLellan From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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