Free Recipe Toffee

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Toffee Recipe

10 x Graham crackers
1/2 c Butter
3/4 c Brown sugar (well packed)
1/4 c Walnuts (chopped)
1 pk Choc chips (semi-sweet)

Toffee Preparation

Place crackers on bottom of buttered 12 x 7 glass pan. Set this aside. Combine butter and brown sugar in a 4 cup glass measure cup and micro on Roast (Med Hi) for 2 minutes or until butter is melted. Stir in nuts and pour this mixture over the crackers. Micro on Roast for 4 – 5 minutes or until bubbly. Top with Choc chips and continue cooking on Roast for 1 1/2 minutes until chocolate is softened. Spread across the top. Chill 30 min. and cut or break into eating pieces. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Toffee?

If you know a better Toffee Recipe please comment below.