Free Recipe Toffee Almond Sandies
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Toffee Almond Sandies Recipe
1 c Butter (no substitutes);
-softened
1 c Sugar
1 c Powdered sugar
1 c Vegetable oil
2 Eggs
1 ts Almond extract
3-1/2 c All-purpose flour
1 c Whole wheat flour
1 ts Baking soda
1 ts Cream of tartar
1 ts Salt
2 c Chopped almonds
1 pk (6 oz) English toffee bits
Additional sugar
Toffee Almond Sandies Preparation
In a mixing bowl, cream butter and sugars. Add oil, eggs and extract; mix well. Combine flours, baking soda, cream of tartar and salt; gradually add to creamed mixture. Stir in almonds and toffee bits. Shape into 1-inch balls; roll in sugar. Place on ungreased baking sheets and flatten with a fork. Bake at 350° for 12-14 minutes or until lightly browned. Recipe by: Taste of Home – February/March 1998 Posted to MC-Recipe Digest by The Taillons <taillon@access.mountain.net> on Feb 07, 1998
Cooking Temperature:
Recipe Serves: 144
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