Toffee Chocolate Cake Recipe

Free Recipe Toffee Chocolate Cake

Recipe Type: C Recipes

Recipe Preparation: stir

Cooking Ingredients for Toffee Chocolate Cake Recipe

6 oz Pkg semisweet chocolate chip
2/3 c Sour cream
11 oz Ready-to-serve pound cake
2 English Toffee Candy Bars
-chpd 1 1/8oz ea

Toffee Chocolate Cake Preparation

In small saucepan, over low heat, heat chocolate until melted, stirring often. Remove from heat; stir in sour cream until smooth. Cut pound cake horizontally in half. Place 1 cake layer on serving plate; spread with one-third frosting; sprinkle with one-third chopped candy. Top with second layer; frost cake with remaining frosting. Sprinkle top with remaining candy. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Toffee Chocolate Cake?

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