Free Recipe Toffee Mocha Pie

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Toffee Mocha Pie Recipe

9 Inch pie shell
TOFFEE CARAMEL LAYER
30 Caramels – unwrapped
1/2 c Whipping cream
3 tb Butter or margarine
1/2 c Chopped toffee candy bars –
(Skor, Heath)
COFFEE CREAM CHEESE LAYER
8 oz Pkg
1/2 c Powdered sugar
1 ts Instant coffee granules –
Or crystals
CHOCOLATE CREAM LAYER
4 oz Bar
Chopped
3 tb Hot water
1 ts Vanilla
1-1/4 c Whipping cream
1 tb Confectioner s sugar
COFFEE CREAM LAYER
3/4 c Whipping cream
1 tb Powdered sugar
1 ts Instant coffee granules –
Or crystals
1/2 c Chopped toffee bars
GARNISH, IF DESIRED
2 (1.4-oz.)
Pieces
Cream cheese – softened
Sweet cooking chocolate –
Toffee candy bars – in 1

Toffee Mocha Pie Preparation

Heat oven to 450. Prepare pie crust and bake for 9 to11 min, or until lightly browned. Cool completely. In medium saucepan, combine caramels, 1/2 c. whipping cream and butter; cook and stir over low heat until caramels are melted and mixture is smooth. Immediately spoon into bottom of baked crust. Sprinkle with 1/2 c. chopped toffee bar. Refrigerate 1 hr.or until firm. In small bowl, beat cream cheese, 1/2 c. powdered sugar and 1 tsp. coffee granules until well blended. Spread over cooled toffee caramel layer. Refrigerate. In small saucepan, combine chocolate and water; cook and stir over low heat until chocolate is melted and smooth. Cool to room temperature; stir in vanilla. In medium bowl, beat 1 1/4 c. whipping cream and 1 T. powdered sugar until stiff peaks form. Fold in cooled chocolate mixture. Spread over coffee cream cheese layer. Refrigerate 1 hr. or until firm. In small bowl, beat 3/4 c. whipping cream, 1 T. powdered sugar, and 1 tsp. coffee granules until stiff peaks form. Pipe or spoon over pie. Sprinkle with 1/2 c. toffee chips. Just before serving, garnish with toffee candy bars. Store in fridge. You will be universally loved by the masses! Recipe By : Gizmowidge From: Emory!hpclbis.Cup.Hp.Com!juliar@sdate: Thu, 17 Mar 94 16:11:22 -0800

Cooking Temperature:

Recipe Serves: 1

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