Free Recipe Tofu Pudding 2
Recipe Type: V Recipes
Recipe Preparation: chill
Cooking Ingredients for Tofu Pudding 2 Recipe
1 lb Soft tofu
2 sm Bananas
1 Lemon; Juice of
2 c Sliced strawberries
1/4 c Maple syrup
2 ts Vanilla extract
2 tb Tahini
1 ts Ground cinnamon
1 ts Almond extract
6 Whole strawberries; for
-garnish
Tofu Pudding 2 Preparation
6 SERVINGS VEGAN Tofu, fresh strawberries, bananas and maple syrup give a wealth of flavor to this smooth and creamy pudding from Northern Pines spa in Maine. Try also serving it for breakfast as a light, nutritious alternative to yogurt or cereals. In food processor or blender, combine all ingredients and process until smooth. Pour mixture into dessert cups. Chill for at least 1 hour. Garnish each with a strawberry. PER SERVING: 158 CAL.; 7G PROT.; 4G TOTAL FAT (0 SAT. FAT); 23G CARB.; 0 CHOL..; 65MG SOD.; 2G FIBER. Converted by MC_Buster. Recipe by: Vegetarian Times Magazine, January 1998, page 57 Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 6
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