Toll House Pound Cake Recipe

Free Recipe Toll House Pound Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Toll House Pound Cake Recipe

3 c All-purpose flour
1/2 ts Salt
1/4 ts Baking soda
2-1/2 c Sugar
1 c Butter; softened
6 Eggs
1-1/3 c Sour cream
1 ts Vanilla extract
1 pk (12-oz) Nestle Toll House
-semi-sweet chocolate
-morsels

Toll House Pound Cake Preparation

Preheat oven to 350 degrees. In medium bowl, combine flour, salt and baking soda; set aside. In large bowl, combine sugar and butter; beat well. Add eggs, 1 at a time, beating well after each addition. Beat in sour cream and vanilla extract. Gradually blend in flour mixture. Stir in Nestle Toll House semi-sweet chocolate morsels. Pour into greased and floured 10-inch tube pan. Bake at 350 degrees for 70-75 minutes. Cool 15 minutes on wire rack; remove from pan. Cool completely on wire rack. Makes one tube cake. From <Favorite Recipes: Nestle Sweet Treats>.

Cooking Temperature:

Recipe Serves: 16

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