Free Recipe Tomato And Basil Pasta Toss
Recipe Type: I Recipes
Recipe Preparation: cook
Cooking Ingredients for Tomato And Basil Pasta Toss Recipe
3 md Ripe tomatoes; chopped or 1
-can, (14-1/2 oz) diced
-tomatoes in
Juice; undrained
1/3 c Thinly sliced fresh basil or
-1 t dried basil leaves
2 tb Olive oil
1 Clove garlic; minced
8 oz Plain or tricolor rotini
1/2 c Kraft Grated Cheese Topping
Tomato And Basil Pasta Toss Preparation
Mix tomatoes, basil, oil and garlic. Cook rotini as directed on package; drain. Toss rotini with tomato mixture and grated topping. Season to taste with salt and pepper. Serve immediately. Makes 6 servings. By Patty <guthann@leading.net> on Jun 10, 1998 Posted to MM-Recipes Digest by Judith Barnett <pooh4jvn@catlover.com> on Aug 30, 1999
Cooking Temperature:
Recipe Serves: 1
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