Free Recipe Tomato and Chive Topping
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Tomato and Chive Topping Recipe
1 Shallot; minced
1 Clove garlic; minced
1 tb Olive oil
1/4 c Dry white wine
1 lg Tomato; finely chopped
2 tb Chopped fresh or frozen
-chives
2 tb Lemon juice
1/4 ts Salt
1/8 ts Pepper
Fresh chives; for garnish
Tomato and Chive Topping Preparation
Cook shallot and garlic in oil in a large skillet over medium-high heat, stirring constantly, 1 minute. Add wine, and cook until reduced by half. Stir in tomato, chopped chives, and next 3 ingredients. Spoon over salmon or other fish and serve immediately. Garnish if desired. Makes about 1 cup. Recipe by: America”s Best Recipes Posted to MC-Recipe Digest V1 #995 by L979 <L979@aol.com> on Jan 8, 1998
Cooking Temperature:
Recipe Serves: 1
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