Tomato and Herb Salad Recipe

Free Recipe Tomato and Herb Salad

Recipe Type: D Recipes

Recipe Preparation:

Cooking Ingredients for Tomato and Herb Salad Recipe

6 sm Tomatoes; peeled
1-1/2 ts Oregano;
Non-nutritive sweetener
-equivalent to 1 tb sugar
4 tb Malt vinegar;
1/2 ts Seasoned salt;
1/4 ts Pepper;
1 c Lettuce leaves; torn up

Tomato and Herb Salad Preparation

Chop 1 1/2 tomatoes fine; comine with oregano, sweetener, vinegar and salt. Slice remaining tomatoes, place on top of lettuce leaves; top with vinegar mix; refregerate until ready to serve. Food Exchange per serving: 1 VEGETABLE EXCHANGE CAL: 22 Source: Recipes for Diabetics by Billie Little(version 1985) Brought to you and yours via Nancy O”Brion and her Meal-Master From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Tomato and Herb Salad?

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