Free Recipe Tomato and Zucchini Casserole
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Tomato and Zucchini Casserole Recipe
2 c Sliced zucchini
1 Sliced onion
2 sm Tomatoes sliced
1/2 c Bread crumbs
1/2 c Parmesan cheese
Salt and pepper to taste
Tomato and Zucchini Casserole Preparation
In a 1 1/2 quart casserole, layer half each of above. Repeat layers. Top with tomato wedges. Cover and bake in 350 oven for 1 hour. Uncover and sprinkle 1/2 shredded Parmesan cheese, return to oven and cook until cheese melts. Posted to TNT – Prodigy”s Recipe Exchange Newsletter by vaughndell@juno.com on May 2, 1997
Cooking Temperature:
Recipe Serves: 1
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