Free Recipe Tomato Aspic #2
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Tomato Aspic #2 Recipe
1-1/2 tb Unflavored gelatin
1/4 c Cold water
2-1/2 c Tomato juice
1 tb Grated onion
3 Whole cloves
1 Bay leaf
1/4 c Chopped celery
1 ts Chopped parsley
1/2 ts Salt
1 ts Sugar
2 ts Freshly squeezed lemon juice
Tomato Aspic #2 Preparation
Soften gelatin in the cold water. Mix the tomato juice with the seasonings, cover, and simmer 15 minutes. Strain, add the softened gelatin, and stir until dissolved. Pour into six individual molds. Chill until firm. Yield: 6 servings. From <The Progressive Farmer”s Southern Country Cookbook>, by the editors of the ”Progressive Farmer Magazine”.
Cooking Temperature:
Recipe Serves: 6
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