Free Recipe Tomato Bruschetta Lo Cal
Recipe Type: A Recipes
Recipe Preparation: broil
Cooking Ingredients for Tomato Bruschetta Lo Cal Recipe
8 sl Bread; French or Italian
2 Cloves garlic; halved
1 ts Oil; olive
2 tb Onion; minced
1 Tomato; diced
1 pn Oregano; dried
1 pn Pepper
2 ts Parmesan cheese; optional
Tomato Bruschetta Lo Cal Preparation
Date: Sun, 28 Apr 1996 00:19:27 -0400 From: BobbieB1@aol.com Toast bread. Rub one side of hot toast with cut side of garlic. Heat oil in nonstick skillet over medium-high heat; add onion and cook, stirring until tender. Add tomato, oregano and pepper, stir. Spoon tomato mixture over garlic side of hot toast and serve immediately. Alternatively, sprinkle with Parmesan and broil for 1 minute. Per serving (2 slices): 105 cal; 2 g fat; 1 mg cholesterol; 190 mg salt. MEAL-MASTER RECIPES LISTSERVER MM-RECIPES DIGEST V3 #119 From the MealMaster recipe list.
Cooking Temperature:
Recipe Serves: 4
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