Free Recipe Tomato Bruschetta, Lo Cal
Recipe Type: A Recipes
Recipe Preparation: broil
Cooking Ingredients for Tomato Bruschetta, Lo Cal Recipe
8 ea Bread slices; french or ita
1 ea Tomato; diced
2 ea Garlic cloves; halved
1 pn Oregano; dried
1 ts Oil; olive
1 pn Pepper
2 tb Onion; minced
2 ts Parmesan cheese; optional
Tomato Bruschetta, Lo Cal Preparation
Toast bread. Rub one side of hot toast with cut side of garlic. Heat oil in nonstick skillet over medium-high heat; add onion and cook, stirring until tender. Add tomato, oregano and pepper, stir. Spoon tomato mixture over garlic side of hot toast and serve immediately. Alternatively, sprinkle with Parmesan and broil for 1 minute. Per serving (2 slices): 105 cal; 2 g fat; 1 mg cholesterol; 190 mg salt.
Cooking Temperature:
Recipe Serves: 4
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