Free Recipe Tomato Hodge-Podge
Recipe Type: R Recipes
Recipe Preparation:
Cooking Ingredients for Tomato Hodge-Podge Recipe
2 qt Green tomatoes
2 qt Green peppers
2 qt Onions
1 c Salt
2 c Mustard seed
1 qt White or cider vinegar
Tomato Hodge-Podge Preparation
Cut all vegetables finely and mix together well. Add salt and mustard seed and mix again. Place mixture in large, clean bowl or stone crock with cover. Pour vinegar over mixture and cover. Keep refrigerated or in cool place until flavors develop. Serve with meats. From The Housekeeper”s Assistant, Composed Upon Temperance Principles (Boston; 1845). Reprinted in The Tomato in America (University of South Carolina Press; $ 24.95). Posted to MM-Recipes Digest V3 #274 Date: Sun, 6 Oct 1996 14:37:36 +0000 From: Linda Place <placel@worldnet.att.net>
Cooking Temperature:
Recipe Serves: 1
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