Free Recipe Tomato Sauce – Tomates Salcasi 2
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Tomato Sauce – Tomates Salcasi 2 Recipe
5 Tomatoes, med. ripe or 1 can
Salt, to taste
3 tb Olive oil
Pepper, to taste
1 tb Sugar
2 c Water
1 Cl Garlic, crushed
2 tb Vinegar
1 Bay leaf
Tomato Sauce – Tomates Salcasi 2 Preparation
Place tomatoes in saucepan with oil, sugar, garlic, bay leaf, salt and pepper. Add 1 cup water and cook over medium heat, uncovered, stirring and mashing tomatoes occaisonally. Cook until tomatoes are soft, about 1 hour. Add another cup of water and continue to cook, stirring occaisonally, 30 to 40 minutes. Add vinegar. Stir and remove from heat. Use cold on fried eggplant, boiled green beans, boiled pinto beans and white kidney beans. Makes 1 cup sauce.
Cooking Temperature:
Recipe Serves: 1
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