Free Recipe Tomato, Lime and Tortilla Soup
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Tomato, Lime and Tortilla Soup Recipe
1 c Onions, chopped
4 Garlic cloves, chopped
3 tb Vegetable oil
2 Jalapeno chiles, minced
1 ts Cumin
1/2 ts Oregano
3-1/2 c Tomatoes, chopped
3 c Stock
1/3 c Lime juice
Salt, to taste
Tortilla chips, crumbled
Cilantro, chopped
Tomato, Lime and Tortilla Soup Preparation
In a soup pot, saute onions & garlic in oil until softened. Add the chiles, cumin & oregano & saute a few more minutes. Add tomatoes & sprinkle with a little salt. Cover the pot & cook gently until the tomatoes begin to release their juices. Stir occasionally. Add stock & simmer, covered, for 15 minutes. Add lime juice & check the seasoning. Serve topped with crumbled tortilla chips (I find that these are not necessary) & garnish with cilantro. Sundays at Moosewood Restaurant Posted to MM-Recipes Digest V3 #217 Date: Mon, 12 Aug 1996 03:07:14 -0400 From: Vernon E Phipps Jr. <cook4u@vivanet.com>
Cooking Temperature:
Recipe Serves: 4
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