Tomato-Beer Cooler Recipe

Free Recipe Tomato-Beer Cooler

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Tomato-Beer Cooler Recipe

See Below

Tomato-Beer Cooler Preparation

Mix 1.5 cups tomato juice, chilled, and 2 cans (12 oz each) beer, chilled. Pour into chilled glasses. Serve immediately with green onions for stirrers and, if desired, with red pepper sauce, salt and pepper. 6 servings (about 3/4 cup each); 75 calories per serving. Source: Betty Crocker”s Cookbook, 6th Edition From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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