Free Recipe Tomatoe-Cheese Calzones
Recipe Type: I Recipes
Recipe Preparation: bake
Cooking Ingredients for Tomatoe-Cheese Calzones Recipe
1/2 lb Mozzarella cheese; grated
Skim
5-1/2 oz Goat cheese; crumbled
1/4 lb Hard salami; diced
1/2 c Sun-dried tomatoes in oil;
-drained will,
; choppe
2 lb Pizza dough; thawed if froz.
Tomatoe-Cheese Calzones Preparation
Preheat oven to 450F. In medium bowl, combine cheese, salami and tomatoes; toss. Divide dough into 6 pieces. On floured surface, with floured rolling pin, roll each piece of dough into 7 inch round. Top left half of each round with cheese mixture, dividing evenly. Moisten edges with water; fold right side of dough over so edges meet. Press edges to seal; crimp. Place on large baking sheet; with scissors, make three 1/2 inch slits in top of each. Bake 20-25 minutes or until well-browned. Cool briefly before serving. Per serving: 569 Calories (kcal); 22g Total Fat; (35% calories from fat); 25g Protein; 65g Carbohydrate; 61mg Cholesterol; 251mg Sodium Food Exchanges: 4 Grain(Starch); 2 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 3 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.
Cooking Temperature:
Recipe Serves: 6
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