Tongue with Mushrooms Recipe

Free Recipe Tongue with Mushrooms

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Tongue with Mushrooms Recipe

1 Veal or beef tongue
3 Sliced garlic cloves; up to
-4
Oil
Salt
Pepper
Turmeric
Chopped parsley
Sliced fresh mushrooms

Tongue with Mushrooms Preparation

Source: Rutie`s Kitchen Boil, peel & cool a veal or beef tongue. When cool, slice into thin slices. In a large frying pan, saute 3-4 sliced garlic cloves in oil. Add the tongue slices & brown a bit. Add salt, pepper, turmeric, chopped parsley & sliced fresh mushrooms. That`s it! I have converted non-tongue eaters with the above recipe! Posted to JEWISH-FOOD digest by leah perez <perezleah@hotmail.com> on Aug 09, 1998, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Tongue with Mushrooms?

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