Free Recipe Tonka Sauce – Condiments
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Tonka Sauce – Condiments Recipe
1 c Catsup
1/2 c Worchershire
1/2 c Sake
2 tb Minced fresh ginger
2 tb Minced garlic
1/4 c Sugar
1/4 c Mirin
Tonka Sauce – Condiments Preparation
Put all above ingredients in stainless steel sauce pan and bring to a boil over medium heat stirring occasionally. Reduce to a simmer for 25 to 30 minutes skimming any foam that rises to the top. Chill and refrigerate. Good for 4 to 6 weeks. This recipe yields 3 cups. Source: CHEF DU JOUR – (Show # DJ-9570) – from the TV FOOD NETWORK S(Formatted for MC5): 07-27-1999 by Joe Comiskey – joecomiskey@netzero.net Yield: 3 cups Recipe by: Cheryl Smith Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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