Free Recipe Tonnato Sauce
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Tonnato Sauce Recipe
1 cn Solid Italian white tuna
-packed in water; drained (6
;-1/8-ounce)
1/2 c Mayonaise
1/2 c Deglazing liquid
1 tb Fresh lemon juice; or to
-taste
2 Garlic cloves; mashed to a
-paste
; with 1/8 teaspoon
; salt
1 Pinches freshly grated lemon
-zest
Hot sauce; to taste
1 tb Drained capers
Tonnato Sauce Preparation
In a blender or food processor blend tuna, mayonaise, deglazing liquid lemon juice, garlic paste, zest, and hot pepper sauce and stir in capers and salt to taste. Sauce may be made 2 days ahead and chilled, covered. Thin sauce to desired consistency with water. Converted by MC_Buster. Per serving: 13 Calories (kcal); trace Total Fat; (1% calories from fat); trace Protein; 3g Carbohydrate; 0mg Cholesterol; 1mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates Recipe by: COOKING LIVE SHOW #CL9401 Converted by MM_Buster v2.0n.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Tonnato Sauce?
If you know a better Tonnato Sauce Recipe please comment below.